EFFECT OF CARBOXYLIC FUNCTIONAL GROUP FUNCTIONALIZED ON CARBON NANOTUBES SURFACE ON THE REMOVAL OF LEAD FROM WATER

Effect of Carboxylic Functional Group Functionalized on Carbon Nanotubes Surface on the Removal of Lead from Water

The adsorption mechanism of the removal of lead from water by using carboxylic functional group (COOH) functionalized on the surface of carbon nanotubes was investigated.Four independent variables including pH, CNTs dosage, contact time, and agitation speed were carried out Chandelier to determine the influence of these parameters on the adsorption

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Development of loop-mediated isothermal amplification (LAMP) assay for rapid and direct screening of yellowfin tuna (Thunnus albacares) in commercial fish products.

Tuna is one of the most widely consumed fish on the European market, being available in various consumable options.Among them, Thunnus albacares, also called yellowfin tuna, is a delicacy and is consumed by millions of people around the world.Due to its comparatively high cost and demand, it is more vulnerable to fraud, where low-cost tuna or other

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